
Tiramisù
Homemade dessert
Coffee, mascarpone and cocoa a few minutes from the station: La Lupa’s homemade tiramisù is the way to finish a Roman lunch, or a reason for a mid-afternoon stop.

On La Lupa’s menu tiramisù is listed as a “homemade dessert”, next to panna cotta. It is the simplest way to end a Roman meal after a carbonara or a saltimbocca, and one of the Italian desserts travellers look for as soon as they arrive in Rome.
If you choose the €30 La Lupa menu, the dessert is the dessert of the day: ask the staff what it is today.
La Lupa’s kitchen stays open from 12:00 to 23:00 without a break, so you can stop by mid-afternoon, after your train or a visit nearby, for a quick pasta and a dessert. Times can be booked online every half hour: see late lunch near Termini.

Homemade dessert

Dessert

Pecorino · black pepper
On La Lupa’s menu tiramisù is listed as a homemade dessert.
The €30 set menu includes the dessert of the day: ask the staff which one it is.
The kitchen is open from 12:00 to 23:00; for an afternoon table book online or call the restaurant.
Yes, the menu also has panna cotta.
A table in Rome
Book a table or open the walking route from Termini.