Supplì classico
Rice · ragù · mozzarella
Via Marghera 37 · Roma Termini
Supplì
near Termini.
Break it open and the mozzarella stretches like an old telephone cord: that is the supplì, Rome’s fried rice ball with ragù and mozzarella. At La Lupa it starts the meal, steps from Termini.
Classic supplìRice · ragù · mozzarella
StarterWith bruschetta and courgette flowers
Every dayKitchen 12:00–23:00
Rome’s fried classic.
A supplì is rice cooked in ragù with a mozzarella heart, breaded and fried. Romans also call it “supplì al telefono” because of the string of mozzarella that stretches when you pull it apart. You find it in pizzerias, in takeaway shops and, at the restaurant, as a starter before the pasta.
La Lupa’s menu has the classic supplì: rice, ragù and mozzarella.
Roman starters.
Next to the supplì you will find tomato bruschetta and fried courgette flowers with mozzarella and anchovies. A starter to share and then a pasta, such as carbonara or gricia: the simplest Roman meal there is.
Fiori di zucca fritti
Mozzarella · anchovies
Bruschetta al pomodoro
Country bread · tomato · basil
Before you visit
What is in a supplì?
On La Lupa’s menu the classic supplì has rice, ragù and mozzarella.
Is the supplì vegetarian?
No, the classic supplì contains meat ragù.
Is it part of the €30 set menu?
The set-menu starter is tomato bruschetta; supplì is ordered à la carte.
Can I just order a starter and a pasta?
Yes, everything can be ordered à la carte. Book online or call the restaurant.